The Bermuda restaurant industry has another record year behind it – there’s potential, even for the employee. There are so many unique opportunities that this exceptional work environment offers.
Here are 10 reasons why we love working at Devil’s Isle!
1. / A world of possibilities
No matter in which area in our restaurant you are working at, you will learn skills and soft skills that you can apply in many other areas of life. This will open the door for you all over the world and you can work in the place that suits you best.
2. / variety
In our restaurant, there are usually no classic 9-5 jobs. You are very flexible – in the work itself, as well as your working hours. And as you experience new situations and scenarios every day, you do not lack sources of inspiration.
3. / You make people happy
Every day you can take care of new guests – to create a very special, unforgettable stay. And someone who makes others happy is inevitably happy!
4. / It’s creative
Whether you work in the kitchen, at the bar or on the floor, you can always find new ways to take your own work to the next level. Try yourself, network with your colleagues and learn from each other.
5. / Try new jobs
There are so many different jobs in the restaurant industry. You never just get stuck in your own area and constantly test your skills in other workspaces – until you find your dream job. Within Take Five we take training and developing people serious, that’s why we have developed an In-House Training Academy for our Front of House staff.
6. / Amazing team members
At Devil’s Isle we have team members from all over the world, who bring amazing skills and knowledge to the table. We are a family within the wider Take Five Family, we celebrate birthdays and any other parties that bring us together, we pull together when someone is in need and we make sure that make every new staff member and customer feel welcome!
7. / space to grow
Since you often take responsibility quickly, meet many different colleagues and work in various teams, you very quickly develop personally but also on a professional level. With several educational classes available, whether those speak to product knowledge or include soft skill trainings, we will make sure, that we will provide you with room for growth.
8. / The dynamics
Many things are constantly changing: the preferences of our customers, the competition, new trends and new technologies. No joke – the hospitality industry is a fast-paced environment.
9. / Your job is safe
Even in bad times, people have to eat something and need a bar/person to talk to. Besides, you cannot just “outsource” a restaurant like ours.
10./ It’s fun
It’s a very lively atmosphere that you will not find in any other profession. Every day there are new, exciting challenges to master – you just cannot get bored!